Learn more about the indigenous cheese “TUROŠ”. Experience making traditional cheese with your own hands with expert guidance. Turoš, with a specific look and taste, is a characteristic cheese for the area of Međimurje County. The addition of red pepper, which is a natural preservative, enabled the storage of cheese for our ancestors at a time when there was no refrigerator. The workshop is intended for all ages. A great blend of education and tradition in one place.